Al Forno/Al Fresco at Goldeneye
Saturday, June 24, 2017 | 1:00 PM - 3:00 PM
Club discount shown at checkout
Join us and experience the finer side of Pizza and Pinot Noir at our special Al Forno/Al Fresco lunch event. Held on the Goldeneye patio, this delightful afternoon gathering will include an array of tantalizing wine-paired creations from Chef Janelle Weaver of The Bewildered Pig, cooked in our outdoor wood-fired oven. Throughout the afternoon, we’ll be pouring our fantastic 2014 vintage, current release vineyard-designate Pinot Noirs from Goldeneye, along with a selection of outstanding Chardonnays from Migration.
Member Pricing: $75 per person (up to 2)
General Pricing: $100 per person
*CA sales tax applies to all ticket purchases