Varietal Content: 100% Chardonnay; Cooperage: 100% Barrel Fermentation, 100% French Oak, 40% New Oak, 60% Second Vintage
Dierberg Vineyard always produces a rich and aromatic expression of Santa Maria Valley Chardonnay, and this wine is no exception. From its alluring orange blossom, fresh pineapple, brown sugar and green apple aromas to its intense palate weight and bright acidity, this is a lush, complex wine. At the same time, it displays lovely balance and incredible length with just a touch of well-integrated oak.
The 2011 growing season was one of the coolest in memory. While unusual spring weather resulted in a smaller crop, the cool season was near perfect for developing pure, intense varietal flavors in our white grapes. Berries were small, and yields were down by 15 to 20 percent, adding to overall concentration and texture. The long, temperate growing season allowed the grapes to develop slowly with our Chardonnay coming in at optimal ripeness with excellent natural acidity, before the October rains.