2011 Goldeneye Anderson Valley Vin Gris of Pinot Noir

2011 Goldeneye Anderson Valley Vin Gris of Pinot Noir

Sold Out
Add To Cart
/ 750ML
Sold Out

The Goldeneye Vin Gris is crafted from juice drawn from harvested Pinot Noir grapes that is left on the skins for approximately 22 hours, just long enough to provide richness and a hint of color to the wine. The juice extracted for the Vin Gris is immediately cold-fermented to preserve the delicate aromatics and flavors that are essential to a light to medium-bodied rosé wine.

Wine Profile

Production Notes
Varietal Content 100% Pinot Noir
Winemaker Notes
This wine is lush and light, balancing vibrant berry elements, with citrus notes and bright acidity. The aromas are filled with layers of fresh fruit and floral notes, with abundant raspberry, ripe melon, strawberry, rose petal and hints of cranberry. The aromatics are echoed on the palate, along with additional flavors of citrus and red plum, all supported by crisp acidity.
Other Notes
Release Date: May 2012

Wine Specs

Wine Specs
Vin Gris of Pinot Noir
Anderson Valley
Harvest Date
September 23 – October 26, 2010
23.5° Brix
0.61g/100 ml titratable acidity
Bottling Date
January 2012
Alcohol %

Product Reviews

Add a Review
Product Reviews
Add A Product Review
E-Mail me when someone reviews this product
Leave this field blank:
Add To Cart
/ 750ML
Sold Out

Standard Bottle


5 - 5oz Glasses

Serves 2-4


1.5 Liters

2 Standard Bottles

Serves 4-5

Double Magnum or Jeroboam

3 Liters

4 Standard Bottles

Serves 6-8


6 Liters

8 Standard Bottles

Serves 12-16