Sauvignon Blanc is thought to take its name from the French word sauvage ("wild"). Sauvage has also come to describe wines made more naturally, with native yeasts and little intervention. This distinctive Sauvignon Blanc comes from three-decades-old Napa Valley vines. These head-trained, dry-farmed vines have yielded a vivacious wine that combines tropical and citrus elements with crisp acidity and a streak of wild herbaceousness.
Standard Bottle
750ml
5 - 5oz Glasses
Serves 2-4
Magnum
1.5 Liters
2 Standard Bottles
Serves 4-5
Double Magnum or Jeroboam
3 Liters
4 Standard Bottles
Serves 6-8
Imperial
6 Liters
8 Standard Bottles
Serves 12-16